Food

Dining in Mediterranean

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Written by Suzana

Enjoy the fine delicacies which our kitchen staff prepares for you every day with love and passion.

Farm-fresh groceries as well as the use of seasonal and regional products are a must in our contemporary kitchen.

Hotel Mediteran believes in a farm to table philosophy of bringing the best of Ulcinj to your table. Whenever possible, the finest of local ingredients from the nearby regions are showcased in our restaurant.

Start your day with the breakfast buffet, which offers a hearty selection of everything from eggs, potatoes, biscuits and gravy, bacon, sausage and pancakes to assorted fruits, muffins, yogurt, cereals and juice.

Hotel Mediteran provides guests with alternative meal options: bed-and-breakfast, half-board, or full-board, all served in a buffet style.

Of course, dessert is the perfect sweet ending to an unforgettable night and meal.

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Suzana

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